INSPECTION REPORT Health Protection TCHN-C3ZTRD

PREMISES NAME Glenn's NoFrills		Tel: (778) 571-1474 Fax: (778) 571-1466
PREMISES ADDRESS 17710 56th Ave Surrey, BC V3S 1C7		INSPECTION DATE June 15, 2021	TIME SPENT 1.75 hours
OPERATOR (Person in Charge) 7120567 Canada Ltd		NEXT INSPECTION DATE June 17, 2021
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 14

Critical Hazards: Total Number: 1

205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)] Observation: Cooler bunker holding cartons of eggs measured 6°C; product measured 10°C. Corrective Action(s): Remove eggs to unit that can maintain temperatures of 4°C or less. Do not store perishable products in this cooler until it can maintain temperatures of 4°C or less. Contact refrigeration technician to have unit repaired/serviced. Violation Score: 5

Non-Critical Hazards: Total Number: 3

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: 1. Rear door near soft drinks; gap observed between double door. 2. Door located by receiving bay; gap observed under door. Improperly sealed doors are potential entryway for pests. Corrective Action(s): Repair sills in a way that seals the door fully. Light should not be visible coming in from the outside. Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: Cooler bunker holding eggs observed to be at 6°C; egg container measured 10°C. Corrective Action(s): Remove perishable product from bunker and contact refrigeration technician to look into unit. Violation Score: 3 309 - Chemicals, cleansers, & similar agents stored or labeled improperly [s. 27] Observation: Bottle of water labelled 'multipurpose cleaner' in produce cooler. Corrective Action(s): Educate staff to properly label containers prior to filling spray bottles with chemicals. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted. Refrigeration temperatures < 4°C at time of inspection Freezer temperatures < -18°C at time of inspection General sanitation satisfactory No sign of pest activity at time of inspection COVID inspection conducted as part of routine inspection.