INSPECTION REPORT Health Protection TABM-BEKPC6

PREMISES NAME Pro Fit Boot Camp		Tel: (604) 619-0232 Fax:
PREMISES ADDRESS 2411 St Johns St Port Moody, BC V3H 2B2		INSPECTION DATE July 30, 2019	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Hamid Haji		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

New section of facility is now completed and approved to open. Application completed for name change. - Temperatures of all refrigeration and freezers is adequate. - Liquid soap and paper towels available for use at hand sinks. - Bleach solution available for sanitizing. - >82 degrees C noted in the dishwasher. - No signs of pest infestations.