INSPECTION REPORT Health Protection JMAA-B5PQSG

PREMISES NAME Mac's Convenience Store #11207		Tel: (604) 678-1481 Fax:
PREMISES ADDRESS 110 - 7175 138th St Surrey, BC V3W 7T9		INSPECTION DATE October 19, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jora Boparai		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted. Facility is generally well maintained and operated. The following observations were made: 1. Temperatures - All temperatures meet health requirements - "Take-Away Cafe" display cooler at 4C - Starbucks(TM) branded cooler at 2C - Beverage stand-up cooler in centre of store at 4C - Milkshake undercounter cooler at -17C - Ice cream chest freezers at -22C - Stand-up freezers at -18C - Walk-in cooler at 3C - Chest freezers at back storage area at -18C or below - Temperature logs maintained and up-to-date 2. Hygiene and Sanitizing - Hand wash stations adequately stocked with hot/cold running water, liquid soap, and single-use paper towels - Sanitizer spray bottle contains 200 ppm quaternary ammonium compound (quats) - NOTE: Ice cream machine to be cleaned and sanitized with chlorine-based sanitizer powder. Ensure that you follow manufacturer's directions on proper sanitizing - 3-compartment sink present at back storage area - Tongs stored in sanitary condition inside bakery cabinet - Coffee machine, slushie machines maintained in good sanitary condition 3. Storage - Food products stored at least 6" off the floor - Take-out containers, straws stored securely 4. Pest Control - No recent signs of visible pest activity at time of inspection - Professional pest control company conducts routine audits. Last inspection conducted on Oct 18, 2018 did not reveal any signs of rodent activity - Back entranceways are shut to prevent pest entry 5. The following requires your attention: - Facility is currently not maintaining sanitizer logs. Ensure that you log sanitizer concentrations (e.g. for your quats-based bottles / dispensers) every day - Further cleaning required in the following areas: sprinkles underneath the ice machine. In the back storage area, you also need to clean up some debris underneath the soda boxes