INSPECTION REPORT Health Protection ABRR-CDEV2C

PREMISES NAME Green Leaf Farm Ltd		Tel: (604) 882-1578 Fax: (604) 882-2569
PREMISES ADDRESS 7851 184th St Surrey, BC V4N 5V4		INSPECTION DATE April 12, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Cindy Chen		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Routine inspection is conducted - Display cooler for meats and cooler unit with storage of eggs, soy milk and refrigerated produce are measured at less than 4C - Four chest freezers are measured at less than -18C - Storage of fresh produce and dry food items is satisfactory. - All meat is from approved suppliers (Fraser Valley Meats and Bala Foods) and no processing is done on site. - No evidence of pest activity is noted NOTE: Operator signature not required due to COVID 19