INSPECTION REPORT Health Protection JGUU-C9XV6D

PREMISES NAME Blenz Central City		Tel: (604) 583 3370 Fax: (604) 583 3380
PREMISES ADDRESS 110 - 13450 102nd Ave Surrey, BC V3T 5X3		INSPECTION DATE December 22, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge)		NEXT INSPECTION DATE December 29, 2021
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes No Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Moderate (16-29) Total Score = 21

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): (Repeat violation) Lack of food contact surface sanitizer is repeated violation from the previous inspection report (SCHO-BZDVED). No sanitizer residue was detected from the sanitizer pail. The staff added additional bleach to make 100 ppm chlorine sanitizer solution at the time of inspection. Any repeated violation with the lack of food contact surface sanitizer may result in progressive enfocement (e.g., issue of Public Health Order, violation ticket, etc.). Corrective Action(s): Violation Score: 15

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: Containers of oat drinks and chai teas were stored directly on the floor. Corrective Action(s): All items on the premise is to be >15cm off the floor to facilitate cleaning, to better observe pest activity and to protect foods from stale water on the floor. Correct this by: December 24, 2021. Violation Score: 3 304 - Premises not free of pests [s. 26(a)] Observation: Observed a moderate amount of flies (appears to be a drain fly) by the mop sink and adjacent walls. Corrective Action(s): Contact your pest control company to address this issue as soon as possible. A copy of most recent pest control report is to be prepared for review. Correct this by: Dec 29, 2021. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted: Hand washing sink was fully equipped with hot and cold running water, liquid soap and paper towels. All coolers measured at or below 4C. All freezers measured at or below -18C. General sanitation is adequate. High temperature dishwasher's sanitizing cycle was measured at 77C at the plate level. 2 compartment sink with drain plugs available for manual dishwashing. Routine pest control in place. Health permit posted. Please contact your district health inspector if you have any questions regarding the report. Follow up inspection is scheduled for December 29, 2021, at 10:00 am. Signature was not collected and the report has been emailed to the operator due to COVID 19.