INSPECTION REPORT Health Protection MLOO-B6ZRQK

PREMISES NAME Denji Japanese Restaurant		Tel: (604) 574-3031 Fax:
PREMISES ADDRESS 120 - 6820 188th St Surrey, BC V4N 3G6		INSPECTION DATE November 30, 2018	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Seok Yong Yoon		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*Follow-up to inspection conducted on November 20, 2018 (Report MLOO-B6PRUB) - Major improvements in general sanitation observed in noted areas. Continue to maintain this level of cleanliness. In addition to the professional cleaning that happens every 6 months, ensure you are cleaning the ventilation hood and other kitchen equipment on your own on a regular basis. - Hand washing stations were not obstructed at the time of inspection - Rice scoops were stored in ice water