INSPECTION REPORT Health Protection MBEK-CEDU7Q

PREMISES NAME Surrey Damiko Sushi		Tel: (604) 531-0006 Fax: (604) 590-1252
PREMISES ADDRESS 140 - 2950 King George Blvd Surrey, BC V4P 1A2		INSPECTION DATE May 13, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Derek Hee You		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up to health inspection report # MBEK-CDTR5B. - Bleach water sanitizer in front and back kitchen areas was measured at 100 to 200 ppm chlorine. Wiping cloths stored in bleach water solution. - Hand sink faucet noted on last report has been fixed. Faucet is no longer leaking when not in use. Hot and cold water both available. - Potentially hazardous food items not observed to be stored at ambient temperature. - No leaking water observed inside cooler noted on previous report. - Areas noted on last report have been cleaned.