INSPECTION REPORT Health Protection YTAN-AVDUF7

PREMISES NAME Galina's Euro Food/Taste Traditions		Tel: (604) 512-6217 Fax:
PREMISES ADDRESS 3 - 7780 135A St Surrey, BC V3W 9A7		INSPECTION DATE January 26, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) EKaterina Bezmaternykh		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)] Observation (CORRECTED DURING INSPECTION): Two attachment blades for vegetable cutter (carrots and onions) had not been cleaned properly and old food debris was still present on blades. Corrective Action(s): Ensure to soak in hot soapy water and scrub attachment blades manually to remove all food debris, then rinse and sanitize. Blades should not be left dirty overnight. *Operator cleaned blades at time of inspection. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Hand sinks supplied with hot and cold running water, liquid soap, and paper towels - Bleach sanitizer solution available at 200 ppm - Walk-in cooler measured to be at 3C - Walk-in freezer measured to be at -20C - Food storage practices satisfactory - General sanitation satisfactory - Front area still being used to store equipment not in use - OK. - Temperature records well maintained and up to date - No signs of pest activity noted at time of inspection - No changes to production operations