INSPECTION REPORT Health Protection JVIK-B5USN3

PREMISES NAME Lori's Catering		Tel: (604) 796-9326 Fax:
PREMISES ADDRESS 950 Hot Springs Rd Harrison Hot Springs, BC V0M 1K0		INSPECTION DATE October 24, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Greg & Carol Breland		NEXT INSPECTION DATE October 26, 2018
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Cooler has been repaired and is now holding foods at less 4C. Dishwasher has not yet been serviced. Operator stated they have no events until next week that require re-usable dishes for catering. Unit is to be serviced and working by then, otherwise, single use dishes must be used.