INSPECTION REPORT Health Protection ECAO-B7ET7B

PREMISES NAME Meet Rice Noodle		Tel: (604) 423-3398 Fax:
PREMISES ADDRESS 5226 Kingsway Burnaby, BC V5H 2E9		INSPECTION DATE December 13, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Dengfeng Lin		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: NEW OBSERVATION: Personal effects mixed in with dry stored foods and bar area Corrective Action(s): Personal effects needs to have a designated area away from foods and dishware Recommend the bar shelving area as there are no foods there -the hangars at the door are okay Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Low temperature dishwasher final rinse showing >50ppm chlorine residual Shelf has been adjusted >15cm lowest tier Protective film has been removed on equipment Daily Log sheets maintained for fridges and washer