INSPECTION REPORT Health Protection VTUR-ATHPGV

PREMISES NAME COBS Bread (Gladwin Crossing)		Tel: (604) 556-7725 Fax: (604) 556-7795
PREMISES ADDRESS 111 - 2777 Gladwin Rd Abbotsford, BC V2T 4V1		INSPECTION DATE November 27, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Brian Rooke		NEXT INSPECTION DATE 3 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

209 - Food not protected from contamination [s. 12(a)] Observation: * Light cover missing above prep table near ovens. This cover is required to protect food below if bulb breaks Corrective Action(s): * Ensure light covers on ALL lights to protect food below from becoming contaminated if light bulb breaks Violation Score: 3 311 - Premises not maintained as per approved plans [s. 6(1)(b)] Observation: * Baseboard area behind dough moulder has deteriorated/cracked and requires repair to allow proper cleaning and sanitation to occur Corrective Action(s): * Repair baseboard behind dough moulder properly to allow for cleaning/sanitation to occur Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

* Cold-holding unit was 4'C/40'F or colder * Freezer unit was -18'C or colder * Sanitizer was available and at 200 ppm in buckets to store wiping rags * Hand washing stations were equipped with liquid soap and paper towels; ensure sinks accessible at ALL times * Note: ensure ALL wiping rags stored in sanitizer between use * Overall maintained; some minor cleaning to be done around baseboards and proofer unit; also, recaulk the proofer base area as caulking deteriorated