Fraser Health Authority



INSPECTION REPORT
Health Protection
RPAR-ARDS29
PREMISES NAME
Sushi Nabi
Tel: (604) 846-7999
Fax:
PREMISES ADDRESS
130B - 6640 Vedder Rd
Chilliwack, BC V2R 0J2
INSPECTION DATE
September 20, 2017
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Soo Yuem Lee
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

*Dishwasher now provided >71C for final rinse at plate surface.
*Operator provided sanitation plan for rice sheet machine.
*Operator provided foodsafety plan for smoking chicken.
*Knives are now stored on metal strip

Thank you for your effort.