INSPECTION REPORT Health Protection JVIK-AW2V7F

PREMISES NAME A&W #0591		Tel: (604) 796-2070 Fax:
PREMISES ADDRESS 1737 Heath Rd Agassiz, BC V0M 1A0		INSPECTION DATE February 16, 2018	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Shari Schlechter		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: 1 Dr cooler - plastic guard is in need of repair - fibreglass insulation has been exposed. Corrective Action(s): Staff temporarily covered the area; however, a permanent fix is required. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Hand washing sinks equipped Bathrooms maintained Quats at 200ppm in front and back Dishwasher reached 71.4C at plate surface during rinse cycle Thermometer in all units Discussed milkshake machine cleaning All temperatures meet health requirements General food storage practices are good General cleanliness is good Note - Cleaning required around grill