INSPECTION REPORT Health Protection ATHI-CBMRBJ

PREMISES NAME Garcha Bros Meat Shop		Tel: (604) 592-2951 Fax:
PREMISES ADDRESS 137 - 8166 128th St Surrey, BC V3W 1R1		INSPECTION DATE February 14, 2022	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Balbir Singh Garcha		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 401 noted on Routine inspection # MTRG-B8NR57 of Jan-22-2019 Adequate handwashing stations not available for employees [s. 21(4)] Observation: 1. Handwashing station by meat processing area lacking paper towels 2. Staff washroom lacking paper towels Both corrected during time of inspection Correction: ALL HANDWASHING STATIONS MUST BE EQUIPPED WITH HOT/COLD RUNNING WATER, LIQUID SOAP AND PAPER TOWELS AT ALL TIMES! - Failure to comply will lead to further enforcement action

Comments

Follow-up inspection conducted due to malfunctioning faucet. Refer to routine and follow-up report #ATHI-CB8TQE and #ATHI-CBHU2X, respectively. -Faucet has now been replaced and is functioning properly. -Hand wash stations are fully stocked. No signature required due to COVID-19 Report to be emailed to operator