Fraser Health Authority



INSPECTION REPORT
Health Protection
TLIE-ATCPG8
PREMISES NAME
Kin's Farm Market-Haney		Tel: (604) 466-1186
Fax: (604) 466-1180
PREMISES ADDRESS
113 - 11900 Haney Pl
Maple Ridge, BC V2X 8R9		INSPECTION DATE
November 22, 2017		TIME SPENT
0.8 hours
OPERATOR (Person in Charge)
NEXT INSPECTION DATE
November 29, 2017
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
No
Food Safety Plan [s. 23]
No
No
Sanitation Plan [s. 24]
No
No
HAZARD RATING FOR YOUR FACILITY: High (≥30) Total Score = 35
Critical Hazards: Total Number: 3
205 - Cold potentially hazardous food stored/displayed above 4 °C. [s. 14(2)]
Observation: display cooler holding perishable foods (cut melons, tofu and bean sprouts) at a food temperature of 8C
Corrective Action(s): adjust the cooler to hold foods at a maximum internal temperature of 4C
Violation Score: 15

301 - Equipment/utensils/food contact surfaces not maintained in sanitary condition [s. 17(1)]
Observation: operator does not posses a spray sanitizer
Corrective Action(s): fill a spray bottle with a 200 ppm bleach solution
-sanitize food contact surfaces (cutting boards and knives) every four hours
Violation Score: 5

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation: the display cooler is filthy, dust and food debris on all surfaces
Corrective Action(s): clean and sanitize the cooler
Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

walk in cooler 4C
-hand sink provided with soap and paper towels