INSPECTION REPORT Health Protection SGRM-CKUP83

PREMISES NAME Twin Sails Brewing		Tel: (604) 492-4234 Fax:
PREMISES ADDRESS 2821 Murray St Port Moody, BC V3H 1X3		INSPECTION DATE November 4, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Cody Allmin		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: General sanitation of premises is poor Corrective Action(s): General sanitation in need of attention throughout faciltiy Clean and sanitize entire premises from floor to ceiling and including all equipment Violation Score: 15

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

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