INSPECTION REPORT Health Protection RWOG-B3GSJ8

PREMISES NAME Sweet Scoop Gelato Bar		Tel: (604) 600-4416 Fax: (604) 467-2007
PREMISES ADDRESS 103 - 24133 102nd Ave Maple Ridge, BC V2W 2C6		INSPECTION DATE August 9, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Manna Powar		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Sanitizer in bucket measured 0ppm quats. Corrective Action(s): Ensure that sanitizer solution measures 200ppm quats at all times and change solution when necessary. Redi San RTU Hard Sanitizer available. Staff remade solution at the time of inspection. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Coolers measured 4C or colder - Freezers measured -18C or colder - Dipper well running - Handsinks stocked with soap, paper towels and hot and cold running water - General sanitation is good Reminder: FOODSAFE certificates obtained before July 29, 2013 have now expired. Refresher courses are available through Fraser Health or http://www.foodsafe.ca/