Fraser Health Authority



INSPECTION REPORT
Health Protection
CPAK-CYWNNK
PREMISES NAME
Kosoo Korean BBQ		Tel: (778) 285-3777
Fax:
PREMISES ADDRESS
105 - 1123 Westwood St
Coquitlam, BC V3B 4S4		INSPECTION DATE
December 22, 2023		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Seungmin Han		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Follow-Up
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Follow-up to the recent routine inspection:

- Areas mentioned during the routine inspection have been cleaned and are now in sanitary condition.
- Spoke with the owner regarding updating the sanitation plan.

Ensure to notify the health inspector when replacing griddle--> deep fryer.