INSPECTION REPORT Health Protection JTAG-CFLSAU

PREMISES NAME Sungiven Foods		Tel: (604) 376-4448 Fax:
PREMISES ADDRESS 104-108 - 3211 152nd St Surrey, BC V3S 3M1		INSPECTION DATE June 21, 2022	TIME SPENT 1 hour
OPERATOR (Person in Charge) Jiezhen Liao		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Food Safety Plan [s. 23] Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

305 - Conditions observed that may allow entrance/harbouring/breeding of pests [s. 26(b),(c)] Observation: Front entry doors noted greater than 1/4 inch gap when sliding doors are closed. Corrective Action(s): Operator to ensure front entry doors do not reveal a gap when closed to prevent the entry of pests. Date to be Corrected By: 1 Week Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

General sanitation satisfactory. Coolers (standing drinks unit, retail display units, 3 walk-in units) noted at 4C or below. Freezers (retail display units, walk-in unit) noted at -18C or below. Handwashing sinks in demo area equipped with hot and cold running water, liquid soap, and single-use paper towels. Standing cooler in demo area noted at 4C or below. Small chest freezer in demo area noted at -18C or below. No signs of pests at the time of inspection.