INSPECTION REPORT Health Protection RBYS-C6HRS4

PREMISES NAME Save On Foods #904 - Deli		Tel: (604) 504-4453 Fax:
PREMISES ADDRESS 2140 Sumas Way Abbotsford, BC V2S 2C7		INSPECTION DATE September 3, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: Staff present without Food Safe Certification training. Corrective Action(s): Ensure that in operators absence there is a staff member present with food safe certification. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Permit Posted and up to date. Hand washing sink adequately supplied. 3 Compartment sink available for manual dishwashing - QUATs dispenser at 200ppm. QUATs surface sanitizer readily available and registering at 200ppm. Walk-in cooler at 4C or below. Deli meats coolers at or below 4C. Food stored off the floor. General sanitation and maintenance of premises is satisfactory. Employee hair covered and in uniform.