INSPECTION REPORT Health Protection LQUN-AW7QKG

PREMISES NAME Micky's Public House		Tel: (604) 468-2828 Fax:
PREMISES ADDRESS 170 Golden Dr Coquitlam, BC V3K 6J1		INSPECTION DATE February 21, 2018	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Andy Slinn		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

A follow-up inspection was conducted, the following observations were made: - Low temperature dishwasher had [Cl2] of 100ppm. Cracked tubing was replaced. Dishwasher is in working order and can be used to wash and sanitize dishes. - There is running hot water exiting the 2-compartment faucet and the hot water tap is able to turn it off and on. Water is leaking under the sink and a bus pan is catching the water. Bar Leader informed me that the whole unit will be replaced as it is old. - The exhaust canopy was professionally cleaned in September 2017 and will be done tomorrow, as per it's normal schedule. Ensure a service sticker is placed on the canopy after cleaning, or provide an invoice as proof of service. - All cloths are being store in buckets of Quats sanitizer when not in use. Staff are determining what method they will be following to ensure the sanitizer is changed every 2 hours (timers, writing time on bucket, etc.).