INSPECTION REPORT Health Protection ECAO-D4ETJV

PREMISES NAME Olivo Cafe		Tel: (604) 454-0104 Fax:
PREMISES ADDRESS 17 - 3871 N Fraser Way Burnaby, BC V5J 5G6		INSPECTION DATE April 17, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Sangjin Nam		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation (CORRECTED DURING INSPECTION): Raw shell eggs stored above beverages in kitchen upright stainless fridges Corrective Action(s): Store raw eggs/meats/seafoods below ready-to-eat foods in case of leakage Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Display cooler (front) 2 deg C -3 door undercounter cooler (front) 3 deg C -2 door line cooler 4 deg C -3 door line cooler 4 deg C -2 door reach in cooler 3 deg C -Sliding door cooler 2 deg C -Single door reach in coolers 3 deg C High Temperature Washer final rinse 76.1 deg C first cycle at plate level Daily temperature logs maintained -good Bleach sanitizer sprays >100ppm chlorine residual General sanitation okay -no signs of pests Reviewed pest report from X-Terminator Pest Control -no pest activity noted on last report March 21'24, live traps observed