INSPECTION REPORT Health Protection RBYS-CUDV3H

PREMISES NAME Kulcha Hub		Tel: Fax:
PREMISES ADDRESS 2570 Cyril St Abbotsford, BC V2S 2G2		INSPECTION DATE August 4, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Deepak Pahuja		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection Completed. Permit posted and up to date. Food Safe certified staff present during operation. Hand washing sink adequately supplied. QUATs surface sanitizer in spray bottle at ~200ppm. High temperature dishwasher at 74.5C at plate surface. 2 Compartment sink with QUATs dispenser at ~200ppm. Assigned dry storage rack organized. Assigned private workstation #1. Walk-in cooler temperature at 4C or below. Chest freezer next to workstation at -14C. Hot holding at 60C or above. Food stored off the ground and covered. General maintenance and sanitation is good. Note: No operational changes - take out style.