Fraser Health Authority



INSPECTION REPORT
Health Protection
RLON-AB5RDL
PREMISES NAME
Royal's Pizza		Tel: (604) 836-9668
Fax:
PREMISES ADDRESS
110 - 12837 88th Ave
Surrey, BC V3W 3K2		INSPECTION DATE
June 21, 2016		TIME SPENT
0.5 hours
OPERATOR (Person in Charge)
Harjit Kaur Mandair		NEXT INSPECTION DATE
4 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
No Action Required
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

- Hand wash sinks adequately stocked in front and in staff washroom
- 200ppm quats solution available for three compartment sink and in spray bottle for surface sanitizing
- Pizza held at about 55 degrees Celsius for less than one hour
- Pizza prep table: ingredients in inserts are used up approximately every 2 hours
- Walk in cooler and pizza prep table cooler hold below 4 degrees Celsius
- Standing freezer holds below -18 degrees Celsius
- Vent hood ranges are clean over pizza oven and deep fryer area
- Pizza dough mixer is clean and free of food debris
- No food debris accumulation throughout kitchen, no clutter, no signs of pest activity
- Overall sanitation is satisfactory
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: RLON-AB5RDL
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.
Documentation for food is kept on site and provided to the EHO upon request.
Yes



2.
All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.
Yes



3.
All other food meets the restriction of 5% trans fat or less of total fat content.
Yes

Time Spent: 0.25 hour
Specific comments: No items found contravening Trans Fat Regulation
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment