INSPECTION REPORT Health Protection 244177

PREMISES NAME Gong Cha		Tel: (778) 285-2888 Fax:
PREMISES ADDRESS 290 - 1175 Johnson St Coquitlam, BC V3B 7K1		INSPECTION DATE July 9, 2020	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Xiaoyu Kong		NEXT INSPECTION DATE July 09, 2021
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

103 - Failure to hold a valid permit while operating a food service establishment [s. 8(1)] Observation: Annual permit fees outstanding in the sum of $150. Corrective Actions: Provide payment of annual permit fee to Fraser Health. Date to be corrected by: 7 days Corrective Action(s): Violation Score: 312 - Items not required for food premises operation being stored on the premises [s. 18] Observation: Interior "employees only" room and adjacent employee work station is filled with objects that are unnecessary for daily operations (ex. scrap card board, broken equipments, etc.) Corrective Action: Reorganize affected areas & clean up unused equiptment Date to be corrected by: 7 days Corrective Action(s):

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Gen - hand washing sinks are all stocked with hot and cold running water, soap and paper towels. - All coolers are kept at 24C - Chlorine being used as sanitizer and at adequate concentration (200ppm) - general sanitation is satisfactory - no signs of pests observed at time of inspection * Recommended operator to temporarily discontinue the sharing of public items such as board games due to COVID-19 pandemic. Furthermore, washroom keys should be stored and sanitized after customer use.