INSPECTION REPORT Health Protection 257012

PREMISES NAME Charlie Don't Surf		Tel: (604) 538-1869 Fax: (604) 538-4418
PREMISES ADDRESS 15011 Marine Dr White Rock, BC V4B 1C3		INSPECTION DATE May 1, 2023	TIME SPENT 1.75 hours
OPERATOR (Person in Charge) Preet Grewal		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

304 - Premises not free of pests [s. 26(a)] Observation: Rodent droppings observed under meat freezer near domestic chest freezer and chemical storage shelves. Corrective Action(s): Clean and sanitize areas where rodent droppings are observed. Monitor area for rodent activity and any new droppings. Continue trapping and blocking entry points for pests. Violation Score: 3 306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Foo product observed under hard to reach areas (under meat freezer, frier and cooking equipment). This can increase risks of harbouring pests. Corrective Action(s): Thoroughly clean hard to reach areas. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Kitchen Area All coolers maintained temperature of 4C or lower All freezers maintained a temperature of -18C or lower Rice in rice cooker registered on internal temperature of 72C (hot holding) Frozen meat observed in adequate thawing procedure All Hand washing stations supplied with hot and cold water, soap and paper towel Low temp dish washer available for mechanical ware washing. Temperature registered at 52C at final rinse cycle and <0 ppm chlorine Sanitizer bottles available, registered 200ppm chlorine Note: Reminder to cover all food items in walk in cooler Ice machine in satisfactory condition and scoop stored outside Bar Area Hand washing station available with hot and cold water, soap and paper towel All coolers registered <4C Ice machine in satisfactory condition, scoop stored outside Bleach sanitizer bottle available, registered at 100ppm chlorine