INSPECTION REPORT Health Protection ABRR-C4QUV2

PREMISES NAME Baik Mi Korean Restaurant		Tel: (604) 278-0788 Fax:
PREMISES ADDRESS 19539 Fraser Hwy Surrey, BC V3S 6K7		INSPECTION DATE July 8, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Jaeman Jo		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Follow up inspection conducted - New high temperature dishwasher has been installed in place of the old dishwasher. The dishwasher is working properly and is measured at 73 during final rinse cycle at the dish surface final rinse cycle. Operator signature is not required due to COVID 19