Fraser Health Authority



INSPECTION REPORT
Health Protection
CHAS-AX8TRW
PREMISES NAME
Desi Dosa Madras Restaurant		Tel: (604) 591-1591
Fax: (604) 584 4772
PREMISES ADDRESS
8859 120th St
Delta, BC V4C 6R6		INSPECTION DATE
March 26, 2018		TIME SPENT
1 hour
OPERATOR (Person in Charge)
Premila Prasad		NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided		ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Food Safety Plan [s. 23]
Sanitation Plan [s. 24]
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15
Critical Hazards: Total Number: 1
401 - Adequate handwashing stations not available for employees [s. 21(4)]
Observation (CORRECTED DURING INSPECTION): No paper towel in the staff washroom. No soap at the handwashing station just outside the kitchen.
Corrective Action(s): Ensure that handwashing implements are available at all times. Replace the soap dispenser in the washroom.
Violation Score: 15

Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Keep buckets of foods in the walk-in covered.
Repair the leak inside one of the reach-in coolers.
General sanitation is satisfactory. No obvious signs of pest infestations.
Ensure splatter are removed from the walls behind the kitchen handwashing station.
Temperature of hot and cold holding units are satisfactory.
TRANS FAT REGULATION ENFORCEMENT REFERENCE
Health Protection
Report #: CHAS-AX8TRW
COMPLIANCE REQUIREMENTS FOR FOOD PREPARED, SERVED OR OFFERED FOR SALE LOCATED ON THE PREMISES OF A BC FOOD SERVICE ESTABLISHMENT:




Compliance

Date to be corrected by


1.
Documentation for food is kept on site and provided to the EHO upon request.
Yes



2.
All soft spreadable margarine and oil meets the restriction of 2% trans fat or less of total fat content.
Yes



3.
All other food meets the restriction of 5% trans fat or less of total fat content.
Yes

Time Spent: 0.25 hour
Specific comments:
Food exempt from the regulation includes:
  • Pre-packaged food with a Nutrition Facts table sold directly to the consumer without alteration
  • Food with the sole source(s) as naturally occurring trans fat (i.e. beef, sheep, lamb, bison and dairy products)
  • Employee lunches not purchased from the food service establishment