INSPECTION REPORT
Health Protection
CHAS-AJNV9V

PREMISES NAME
Hakka Masti Restaurant
Tel: (778) 218-1904
Fax:
PREMISES ADDRESS
8851 120th St
Delta, BC V4C 6R6
INSPECTION DATE
February 14, 2017
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Peter Tseng
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1
302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)]
Observation (CORRECTED DURING INSPECTION): No sanitizer detected in teh dishwasher.
Corrective Action(s): Service the unit. Manually sanitize dishes as discussed in the mean time.
Violation Score: 5


Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Referencing NCR 232257
General sanitation is satisfactory.
Organize storage of personal and miscellaneous items.
Clean the inside of the ice machine. Some mold growth noted.