INSPECTION REPORT Health Protection AHEN-CXRPHY

PREMISES NAME Sweet Factory (Surrey)		Tel: (778) 320-5086 Fax:
PREMISES ADDRESS 1040 - 10355 152nd St Surrey, BC V3R 7C1		INSPECTION DATE November 20, 2023	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Soosweet Shop Ltd		NEXT INSPECTION DATE 11 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Follow up inspection: -Handsink was accessible for handwashing and properly supplied with liquid soap, hot and cold running water, and single-use paper towels. -2-compartment sink was accessible for manual ware-washing. It was reviewed to wash and rinse food contact surfaces (e.g. scoops and candy storage containers) in the first compartment sink, and then sanitize this equipment in 100 ppm chlorine sanitizer in the second compartment sink before air drying it. -Operator had obtained a steam mop (that does not require a mop bucket). Steam mop was available at the food premises that had detachable wiping cloth ends that can be laundered/cleaned off-site. -Operator informed that if their other mop with the bucket is used on certain days where the floor requires a deeper cleaning, they would not dispose the waste-water into the designated ware-washing 2-compartment sink or handwashing sink at the food premises, but they would appropriately dispose of it off-site. If you have any questions, contact the Environmental Health Officer. Signature is not required due to COVID-19.