INSPECTION REPORT Health Protection MLUO-CP9QRF

PREMISES NAME Pizza 64 #9		Tel: (604) 227-1818 Fax:
PREMISES ADDRESS 150 - 28040 Fraser Hwy Abbotsford, BC V4X 1K7		INSPECTION DATE February 17, 2023	TIME SPENT 1 hour
OPERATOR (Person in Charge) Sukhbrinder S. Dhillon		NEXT INSPECTION DATE 5 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 1

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

502 - In operator’s absence, no staff on duty has FOODSAFE Level 1 or equivalent [s. 10(2)] Observation: Operator not on-site at time of visit adn employee on duty does not have Food Safe 1. Corrective Action(s): One person on duty must have valid Food Safe 1 training. Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Paper based inspection Report #259566: *Permit posted in visible location *Hand sinks working properly, accessible and stocked with soap and hand drying provisions *Chemicals stored away from food prep areas *No presence of pests noted at time of inspection Temperature control/Food storage *Refrigerated foods stored at 4 deg C (40 deg F) or below - properly covered and dated *Ready to eat pizza kept at or above 60 deg C *Frozen foods kept at -18 deg C *General sanitation was satisfactory. Staff washroom maintained and stocked.