INSPECTION REPORT Health Protection SGRM-AR6P83

PREMISES NAME Karis Sushi		Tel: (604) 931-0552 Fax:
PREMISES ADDRESS 504 Nelson St Coquitlam, BC V3J 7R4		INSPECTION DATE September 12, 2017	TIME SPENT 1 hour
OPERATOR (Person in Charge) Seiki Hong		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All coolers and freezers operational General sanitation needs minor attention throughout Ensure sanitizer is available all day long and used throughout the day One person per shift must have Foodsafe Level 1