INSPECTION REPORT Health Protection JCHW-D2FRWV

PREMISES NAME Hangry Health Bar		Tel: (604) 496-1669 Fax:
PREMISES ADDRESS 104 - 15380 102A Ave Surrey, BC V3R 7K1		INSPECTION DATE February 14, 2024	TIME SPENT 0.33 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 1 Month
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Follow-up inspection to January 30, 2024. -Handwash stations (both prep areas and washroom) were accessible and supplied with hot and cold running water, liquid hand soap, and single use paper towels. -Sanitizer spray bottles were at 100ppm and 200ppm. Ensure both containers are labelled to identify their contents to prevent accidental mixing and/or misuse. Monitor labels and relabel as needed. -Did not observe any non-food grade containers on-site for food storage at the time of inspection. -Operator has decided not to repair upright cooler for the time being. Cooler is used for dry storage. If volume of food prep increases in the future, operator will need to repair or replace cooler unit. -Please contact the inspector if you have any questions or concerns. -Signature not required.