INSPECTION REPORT Health Protection DSOG-CVWUHB

PREMISES NAME Tealips Cafe		Tel: (778) 397-3972 Fax:
PREMISES ADDRESS 7139 Arcola Way Burnaby, BC V5E 0A6		INSPECTION DATE September 22, 2023	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Shih-Wen, Lin		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Slight build up of mildew inside the ice machine. Corrective Action(s): Clean inside the ice machine. Implement a regular deep cleaning schedule for the ice machine. Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- General sanitation is satisfactory. - Front handwash station equipped with hot/cold running water, liquid hand soap and single-use hand towels in dispensers. - Three compartment sink available for manual warewashing. Sanitizer available at 100ppm chlorine bleach concentration. - Surface sanitizer stored in designated bins at 100ppm chlorine bleach concentration. - Dry storage area has adequate space and wire racks. - No signs of pest activity at the time of the inspection. The operator implements own pest control management system. - FOODSAFE trained staff on duty. Verified at the time of the inspection. - Staff washroom appear to be in clean condition. Handwash station fully stocked. - Operating Permit with a valid decal posted in a conspicuous area. Temperature control: - All coolers < or = 4C - Two chest freezers < or = -18C - Working thermometers inside all refrigeration units.