INSPECTION REPORT Health Protection TLIE-AS8SS5

PREMISES NAME A&W #0119		Tel: (604) 463-7201 Fax:
PREMISES ADDRESS 35 - 11900 Haney Pl Maple Ridge, BC V2X 8R9		INSPECTION DATE October 17, 2017	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable)

Code 302 noted on Routine inspection # JAHN-AMDUTY of May-15-2017 Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] (Manual dishwashing protocol was not being followed properly. ) Code 401 noted on Routine inspection # TLIE-ARRPQS of Oct-02-2017 Adequate handwashing stations not available for employees [s. 21(4)] (kitchen hand sink not accessible at the time of inspection, repeat violation -dishes, refrigerator inserts and lettuce debris prevent employees from using this sink -paper towel dispenser empty)

Comments

cleaning completed -hand sink accessible and provided with supplies