INSPECTION REPORT Health Protection SJEN-B23Q9P

PREMISES NAME Starbucks Coffee #29965		Tel: (604) 551-2659 Fax:
PREMISES ADDRESS 120 - 6200 McKay Ave Burnaby, BC V5H 4L7		INSPECTION DATE June 25, 2018	TIME SPENT 1 hour
OPERATOR (Person in Charge) Keira Hart		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 9

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: The following areas require cleaning attention: 1. Front Bar: food debris, coffee grounds, used milk carton and cup underneath the cupboards and inside as well. 2. Back storage: garbages, recycles, and clutters Corrective Action(s): 1. Ensure hard to reach areas also must be swept and cleaned daily. Provide a smaller broom to clean the hard to reach areas 2. The back storage room is very tight in space. Empty out the garbage and recyling bins more often. Clean the above noted areas Today. Violation Score: 9

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Handsinks fully equipped with liquid soap and paper towel Undercounter coolers @ 4oC or less Standup cooler @ 4oC Standup freezer @ -19oC Display cooler @ 4oC Dishwasher @ 79oC on plate level detected QUAT sanitizer buckets @ 200ppm detected Note: The grease trap gets cleaned once a month. Replace the seal once a month as well to prevent fly problem. Ensure cleaning is a key for pest control in the facility.