Fraser Health Authority



INSPECTION REPORT
Health Protection
SGRM-D2HNVM
PREMISES NAME
Wagdy's Shisha House
Tel: (778) 991-4627
Fax:
PREMISES ADDRESS
2 - 2806 St Johns St
Port Moody, BC V3H 2C1
INSPECTION DATE
February 14, 2024
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Wagdy Abou Elnasr
NEXT INSPECTION DATE
12 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: There are no non-critical hazards.
Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Inspection 261788
All coolers and freezers operational
High temp dishwasher @ 71C at dish
General sanitation good
Please lower concentration of sanitizer to one ounce (capful) bleach to one gallon water
Please contact health dept at (604)949-7725 for annual inspection
Operator is making juice and nachos on site