INSPECTION REPORT
Health Protection
BWOI-AT7TP6

PREMISES NAME
Ban Chok Dee Thai Cuisine
Tel: (604) 459-8000
Fax: (604) 459-8037
PREMISES ADDRESS
400 - 20395 Lougheed Hwy
Maple Ridge, BC V2X 2P9
INSPECTION DATE
November 17, 2017
TIME SPENT
0.75 hours
OPERATOR (Person in Charge)
Phillip Shearcroft
NEXT INSPECTION DATE
November 21, 2017
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections


Comply

In Use

Food Safety Training [s. 10]

Yes


Food Safety Plan [s. 23]

Yes

Yes

Sanitation Plan [s. 24]

Yes

Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 15

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: Back room cart requires cleaning
Floor below all cooking equipment and sandwich prep coolers requires cleaning
Underside of shelf above grill requires cleaning
Underside of lids to all sandwich prep coolers requires cleaning as well as the top side of each cooler.
Corrective Action(s):
Violation Score: 15


Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

*redo seal on grease trap lid as discussed
Dishwasher at 123F and approx. 80ppm chlorine
Glasswasher at 134 F and approx. 90ppm. Soap dispensed into wash tank
All cold holding equipment cold holding at <4c
Hot holding at >60c