INSPECTION REPORT Health Protection TCHN-C22UHW

PREMISES NAME Jumbo Pizza (Surrey)		Tel: (604) 574-6060 Fax:
PREMISES ADDRESS 104 - 5780 176A St Surrey, BC V3S 4H3		INSPECTION DATE April 13, 2021	TIME SPENT 1 hour
OPERATOR (Person in Charge) Parbh Chander		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 1

209 - Food not protected from contamination [s. 12(a)] Observation: scoops observed stored in containers (flour, sugar, salt). Corrective Action(s): Please store scoops outside of containers to prevent ingredients from becoming contaminated (e.g. hand reaching in to pick up scoop, handle falling into food, etc) correct by: immediately Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine inspection conducted Temperatures: pizza warmer: 61.8°C chest freezer (whirlpool): -16.8°C chest freezer (kenmore): -19.4°C chest freezer (frigidaire): -17.4°C pizza prep: 3.4°C ensure to keep lid closed when not in use upright display (pepsi) 4.8°C walk-in cooler: 2.2°C Sanitation handwash stations equipped with running hot/cold water, liquid soap and paper towel General overall sanitation of facility satisfactory food stored in walk-in cooler covered all food stored off floor valid foodsafe certificates posted rodent stick traps observed in kitchen area; preventative measures COVID refer to COVID-19 Prevention Guidance checklist