INSPECTION REPORT Health Protection ECAO-ATSUEY

PREMISES NAME Dinesty Dumpling House		Tel: (604) 808-5299 Fax:
PREMISES ADDRESS 104 - 4501 Kingsway Burnaby, BC V5H 4V8		INSPECTION DATE December 6, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge) Calvin Anku		NEXT INSPECTION DATE 4 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

All infractions have been corrected -Reviewed cooling methods for solid and liquid foods. Reviewed Food Safety Plans -need revising to address actual methods of cooling **operator to email me a copy of the invoice for the Cooling Wands purchased within 1 week -Reused wiping towels in sanitizer buckets -Back hallway and mop sink cleared and cleaned -Areas needing cleaning and organizing in the kitchen corrected -Handwashing sinks clear for use and adequately stocked