INSPECTION REPORT Health Protection LSTI-CSLU2W

PREMISES NAME Wal-Mart #1119 - Meat/Produce		Tel: Fax:
PREMISES ADDRESS 31956 Lougheed Hwy Mission, BC V2V 1A1		INSPECTION DATE June 8, 2023	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Wal-Mart Canada Corp		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Observations:Contact number 604-814-5514 cooler units 4 c freezer -18 c refrigeration temperatures monitored remotely hand sink supplied with soap and paper towels quat sanitizer at sink 200 ppm no evidence of pest activity with pest control contractor monitoring facility staff FoodSafe trained