INSPECTION REPORT Health Protection RLAM-BTYSY7

PREMISES NAME Church's Chicken #1715		Tel: (604) 588-2252 Fax: (604) 588-7352
PREMISES ADDRESS 10542 King George Blvd Surrey, BC V3T 2X2		INSPECTION DATE October 1, 2020	TIME SPENT 0.5 hours
OPERATOR (Person in Charge) Marie Reyes		NEXT INSPECTION DATE 2 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 7

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 3

306 - Food premises not maintained in a sanitary condition [s. 17(1)] Observation: Condensation under fan unit Corrective Action(s): Wipe condensation under fan unit so it does not drip below and pool on floor. Date to be corrected: today Violation Score: 3 308 - Equipment/utensils/food contact surfaces are not in good working order [s. 16(b)] Observation: 1) Soap dispenser broken beside handsink Corrective Action(s): 1) Fix soap dispenser. Date to be corrected: today Violation Score: 3 315 - Refrigeration units and hot holding equipment lack accurate thermometers [s. 19(2)] Observation: Refrigeration units do not have accurate thermometers: Walk in cooler and burger cooler Corrective Action(s): Equip with accurate thermometer units. Date to be corrected: today Violation Score: 1

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Followup Inspection -Discussed dishwashing procedures with manager onsite -Mop bucket stored dry and not with water -Dishwashing brush has been discarded. Extra clean pads available