INSPECTION REPORT Health Protection RLAM-CTTV2D

PREMISES NAME PAH Foundation Lodge (The) - Food Service		Tel: Fax:
PREMISES ADDRESS 15575 16A Ave Surrey, BC V4A 1T2		INSPECTION DATE July 17, 2023	TIME SPENT 1.25 hours
OPERATOR (Person in Charge) Susan Kelly		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Routine Inspection -Refrigeration measures 4C or less. -Freezer measures -18C or less -Dishwasher rinse cavity measures 71C -Hot holding measures above 60C -Quat sanitizer 200ppm -General sanitation is adequate -Well operated and maintained