Fraser Health Authority



INSPECTION REPORT
Health Protection
TCHN-CZQNUK
PREMISES NAME
The Jin Sushi Japanese Restaurant
Tel: (604) 592-9368
Fax:
PREMISES ADDRESS
1101 - 7360 137th St
Surrey, BC V3W 1A3
INSPECTION DATE
January 19, 2024
TIME SPENT
1 hour
OPERATOR (Person in Charge)
Michelle Li
NEXT INSPECTION DATE
6 Months
INSPECTION TYPE
Routine
ACTION TAKENFOOD SAFETY & SANITATION
ADMINISTRATIVE
Information Provided
ENFORCEMENT
Require Corrections
Comply
In Use
Food Safety Training [s. 10]
Yes
Food Safety Plan [s. 23]
Yes
Yes
Sanitation Plan [s. 24]
Yes
No
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 3
Critical Hazards: There are no critical hazards.
Non-Critical Hazards: Total Number: 1
306 - Food premises not maintained in a sanitary condition [s. 17(1)]
Observation: *REPEAT* (Since Nov 2022) Droppings observed in hard-to reach places:
- Behind office freezers
- Behind chest freezer
Corrective Action(s):
Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered
Comments

Routine inspection conducted

Temperatures:
1 door overcounter display cooler (Fruitopia): Not in use
2 door display cooler (Pepsi): 3.8°C
Sushi prep cooler: 0.8°C
Sushi rice: 29.9°C, acidified as per food safety plans
White rice cooker: ~60.0°C
Soup well: 62.8°C
Reach-in cooler: 2.6°C
Upright freezer (nearest kitchen): -12.9°C
Upright freezer (furthest from kitchen): -21.8°C
Chest freezer: -20.0°C

Sanitation:
Handwash stations equipped with hot/cold running water, liquid soap, paper towels, and garbage receptacle.
Bleach sanitizer in pail in 2 compartment sink measured 200ppm
High temperature dishwasher measured 71.0°C by the end of inspection
Ensure dishwasher is on whenever restaurant is open

Storage:
All food items were stored at least 6" off the floor.
All products were either in original packaging or covered inside coolers.
Storage area was well-organized.
Chemicals and cleaners were stored separate from food preparation areas.
Products randomly checked found to be within best before dates.

General
Pest control company contracted for visits every 2 months; latest report states no activity observed.
Valid decal on display