INSPECTION REPORT Health Protection LKIM-BFENWH

PREMISES NAME Togo Sushi (Guildford)		Tel: (604) 951-8898 Fax:
PREMISES ADDRESS 1382 Guildford Town Centre Surrey, BC V3R 7B7		INSPECTION DATE August 26, 2019	TIME SPENT 0.25 hours
OPERATOR (Person in Charge) Kiman Kwon		NEXT INSPECTION DATE 6 Months
INSPECTION TYPE Follow-Up
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

ITEMS CORRECTED: - Sanitizer solution located in sushi preparation area - Cleaning has occurred ITEMS TO BE CORRECTED: - Large amounts of food found to be cooling. Temperatures found to be at 25 to 30 degrees Celsius. Items placed into cooler units upon arrival of inspector. Ensure food is not left out during lunch rush - Single use gloves found on counters in two areas. Ensure staff are trained to discard gloves after each use and replace with new