INSPECTION REPORT Health Protection ECAO-D2TR8J

PREMISES NAME Imperial Convenience Store		Tel: (778) 859-1500 Fax: (888) 612-4085
PREMISES ADDRESS 4916 Imperial St Burnaby, BC V5J 1C6		INSPECTION DATE February 26, 2024	TIME SPENT 1 hour
OPERATOR (Person in Charge) Yasmin Ahmedbhai		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 4

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

104 - Permit not posted in a conspicuous location [s. 8(7)] Observation: Health Permit missing Corrective Action(s): Must be posted conspicuously for the public -call 604-918-7507 for replacement if cannot be found Violation Score: 1 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: Handsinks front and back only have bare paper towel rolls Corrective Action(s): Ends of the rolls will get contaminated when handled -place dispensers at both handsinks (spindles okay) Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Business has been open/closed -not set hours due to pandemic, employees Only food preparation onsite currently is cookie making from scratch and specialty coffees The majority of fridges/freezers/hot holders are off - display cooler closest to cashier: 2 deg C - display cooler furthest away from cashier: 3 deg C - white display fridge in retail 1 deg C - three door cooler: -1C - chest freezer in back -18 deg C - upright freezer in back -18 deg C - all other coolers and freezers not plugged in - no food within - hot holding table not on QUAT type sanitizer spray (pre-mix) available for food contact surfaces >200ppm QUAT residual Manual washing reviewed --> wash-->rinse-->sanitize with bleach >100ppm chlorine residual -3-compartment Manual Sign to be posted General sanitation good - no signs of pests Operator placing sticky traps throughout for monitoring -okay