INSPECTION REPORT Health Protection RLAM-CJPTBT

PREMISES NAME JM7 Bakery		Tel: (604) 957-2842 Fax:
PREMISES ADDRESS 10059 Whalley Blvd Surrey, BC V3T 4G1		INSPECTION DATE September 28, 2022	TIME SPENT 2 hours
OPERATOR (Person in Charge) Ardwen Alerta		NEXT INSPECTION DATE September 29, 2022
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT Require Corrections, Issue Correction Order	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 6

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: Total Number: 2

212 - Operator has not provided acceptable written food handling procedures [s. 23] Observation: Purple yam and cheese fillings are used in baked products Corrective Action(s): Submit test results and list of customers these products are delivered to Violation Score: 3 307 - Equipment/utensils/food contact surfaces are not of suitable design/material [s. 16; s. 19] Observation: Dirty and oily plastic covers used for dry food containers Corrective Action(s): Switch to another cover that is easily cleanable Violation Score: 3

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

-Routine Inspection -Premise names will need to be adjusted according to operator -Refrigeration 4C or less. Freezers -18C or less -Chlorine sanitizer 100ppm -Note: purple yam and cheese fillings of baked goods were tested to be shelf stable according to the operator