INSPECTION REPORT Health Protection RWOG-ARJR7R

PREMISES NAME Junior Citizens Care Center		Tel: (604) 469-5437 Fax:
PREMISES ADDRESS 999 Noons Creek Dr Port Moody, BC V3H 4N3		INSPECTION DATE September 25, 2017	TIME SPENT 0.75 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 0

Critical Hazards: There are no critical hazards.

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

- Cooler measured 4C or colder - Freezer measured -18C or colder - Thermometer available - Temperature logs are available - Sanitizer measured 100ppm chlorine - Handsink is stocked with soap, paper towels and hot and cold running water - Carpeting under the coolers and dishwasher now covered by a linoleum sheet - Dishwasher has a long sanitize cycle (over 1 hour) - thermolabel left with operator to verify temperature; please take a photo of the label and send it to your area inspector - No food items added - only baked goods, fruits and vegetables served to children - Cleaning chemicals in locked cabinets - General sanitation is satisfactory