PHYSICAL FACILITY, EQUIPMENT AND FURNISHINGS: 31300 - RCR s.22(1)(c) - A licensee must ensure that all rooms and common areas are (c) maintained in a safe and clean condition.
Observation: Large cabinets throughout the facility common areas and various bedrooms are not secured.
Corrective Action(s): Ensure all rooms and common areas are maintained in a safe condition.
Date to be Corrected: March 13th, 2018
PHYSICAL FACILITY, EQUIPMENT AND FURNISHINGS: 31760 - RCR s.35(1)(c) - A licensee must provide the following appropriately furnished and equipped areas: (c) secure, safe and adequate storage areas for cleaning agents, chemical products and other hazardous materials.
Observation: A bottle of bleach was stored in the food service area in the open on the top shelf above the sink.
Corrective Action(s): Corrected During Inspection
Date to be Corrected:
HYGIENE AND COMMUNICABLE DISEASE: 35040 - RCR s.63(1) - A licensee must ensure that all food is safely prepared, stored, served and handled.
Observation: First floor dining room/ food service area orange juice and peanut butter in fridge not dated or labelled. .
Second unit dining room/food service area 3 cake mixes were found outdated (2017) along with a container of Hershey Cocoa (08/2016)
Third unit dining room/food service area two trays were sitting on top of counter with food and fluids only partially covered for over 45 minutes.
Corrective Action(s): Ensure food is safely stored, covered and labelled.
Date to be Corrected: Corrected During Inspection
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