INSPECTION REPORT Health Protection 247375

PREMISES NAME Otter Co-op at Mt Lehman - Bakery		Tel: (778) 655-5165 Fax:
PREMISES ADDRESS 250 - 3270 Mt Lehman Rd Abbotsford, BC V4X 2M9		INSPECTION DATE July 26, 2021	TIME SPENT 0.5 hours
OPERATOR (Person in Charge)		NEXT INSPECTION DATE 12 Months
INSPECTION TYPE Routine
ACTION TAKEN		FOOD SAFETY & SANITATION
ADMINISTRATIVE Information Provided	ENFORCEMENT No Action Required	Comply In Use Food Safety Training [s. 10] Yes Food Safety Plan [s. 23] Yes Yes Sanitation Plan [s. 24] Yes Yes
HAZARD RATING FOR YOUR FACILITY: Low (≤15) Total Score = 5

Critical Hazards: Total Number: 1

302 - Equipment/utensils/food contact surfaces not properly washed and sanitized [s. 17(2)] Observation (CORRECTED DURING INSPECTION): Wiping cloths stored on top of counter and not in a sanitizing solution. Corrective Action(s): Ensure all wiping cloths are stored in a sanitizing solution or if only using sray bottle to use paper towels instead of cloths. Violation Score: 5

Non-Critical Hazards: There are no non-critical hazards.

Follow Up to "Critical" Violations Noted on Previous Inspections (if applicable): No corrections entered

Comments

Routine Inspection conducted: - Handwashing station equipped with hot / cold running water, liquid hand soap and paper towels - QUATS Spray bottle and dispenser at 200ppm - Walk in cooler and display cooler at 4C or below - Walk in freezer at -19C - Temperature records available and maintained daily - 3 compartment sink available for manual ware washing - General sanitation is satisfactory - Wooden work surface is in good condition.